Hiring a Warehouse Manager

Qualifications:

Completion of a college or university program in business administration or in a discipline related to facility operation and maintenance or An equivalent combination of technical training and experience in administration or maintenance.
Several years (2 3 years) of supervisor experience in warehouse environment is required.
Knowledge and experience dealing with the Korean & Asian foods & produce is an asset.
Proficiency in English is required.

Duties:

Plan, organize, direct, control and evaluate the operations of warehouse facilities for storing/managing fresh produce including a wide variety of Asian greens, other specialty & seasonal vegetables, fruits and Korean & Asian food items -Oversee the leasing of space in the facility and the included real estate
Plan, organize and direct administrative services such as cleaning, maintenance, parking, safety inspections, security and snow removal of the warehouse
Oversee the installation, maintenance and repair of real estate infrastructures including machinery, equipment and electrical and mechanical systems
Plan and manage the warehouse's operations budget
Prepare or oversee the preparation of reports related to areas of responsibility to the management
Hire and oversee training and supervision of warehouse staffs

Working Condition:

30 working hours per week (Full-time & Permanent position), Wage: $44.25/hr, 10 days paid vacation or 4% of vacation pay
Flexible working hours is required including early morning shifts & Saturdays

Send resume to e-mail:

1061563 BC Ltd. dba. Big Brothers Food: 795 Powell St., Vancouver, BC, V6A 1H5

Big Brothers Food

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