// OPEN POSITIONS
Position Summary JOB DESCRIPTION Under the direct supervision of the Property Services Manager, this position ensures the cleanliness of the casino and public areas to ensure an outstanding experience for casino guests....
Position Summary JOB DESCRIPTION Under the direction of the Sous Chef(s), Chef de Cuisine, the primary duty of the Steward is maintaining cleanliness in all areas of the kitchen including dish washing, general preparatio...
Position Summary JOB DESCRIPTION Under the direction of the Sous Chef(s), Chef de Cuisine, the primary duty of the 1st Cook is to prepare high quality food-to-order for guests based on established guidelines. Additional...
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