Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 to 44 hours per week
Education:
Expérience:

Education

Secondary (high) school graduation certificate

Work site environment

Noisy

Work setting

Fruit and vegetable processing plant

Tasks

Advise supervisors of ingredient or product deficienciesTake samples of products at various stages of processingExamine ingredients or finished products to ensure conformance to company standardsConduct routine tests for product specificationsGrade and label raw materials or finished productsEnsure hygiene and sanitation practices conform to policies and regulationsVisually inspect products for qualityMaintain quality control and production recordsMaintain records and statisticsConduct quality control assessment of testing techniquesIdentifying and investigating compliance issuesInspect final productsDevelop quality management and quality assurance standards

Work conditions and physical capabilities

Repetitive tasksHandling heavy loadsPhysically demandingAttention to detailCombination of sitting, standing, walkingStanding for extended periodsBending, crouching, kneeling

Screening questions

Are you authorized to work in Canada?Are you available to start on the date listed in the job posting?Are you currently a student?Are you willing to relocate for this position?Do you have experience working in this field?Do you live near the job location?

Employment terms options

Early morning

Experience

7 months to less than 1 year

Employment terms options

EveningMorningDayWeekend

Health benefits

Dental planDisability benefitsHealth care plan

Financial benefits

Registered Retirement Savings Plan (RRSP)

Sandy Shore Farms Limited

Open Positions

fruit and vegetable grader - food and beverage processing