About the role

Schedule: Saturday - Tuesday // 8am - 4pm

Sifted is hiring a Dishwasher on our culinary team. We provide daily lunch for some of the hottest startups. We need an extra team member in our kitchen who works well in a fast-paced environment and can help us maintain our food safety and cleanliness standards!

In this role, you will work side by side with an experienced executive chef in our commissary kitchen. If you have a desire to learn, are a dedicated and responsible team player, and are looking to cultivate your skills in the kitchen, we want to meet you!

What you'll be doing

Dishwashing
Receiving and storing food shipments
Cleaning and organizing walk in and dry storage
Cleaning and closing duties (trash, cardboard)
Light food prep
Communicating with chef and manager about any kitchen related issues

Our ideal candidate

Has worked in previous kitchen roles such as line cook, prep/dishwasher, porter
Has had experience with catering and event servicing
Has excellent communication skills
Has the ability to bend, twist, and stand
Has the ability to lift and/or move up to 50 lbs

Perks + benefits

Company-sponsored health insurance plans, including 100% company-paid HDHP, as well as vision + dental opt-in
401(k) program available after six months of employment
80 hours of PTO with each year of employment, 10 company paid holidays, and a paid winter break from Dec 24 - Jan 1
Free lunch during meal service
Opportunities to take on larger roles within our organization + learn with a fast-growing start-up

Job Type:Part- Time

Shift: Week Days and Weekends

Weekly day range: Saturday - Tuesday // 8am - 4pm

Eligibility : This position must maintain a State Food Handlers Card

Work environment : This position is based in a commercial kitchen

Physical requirements : This position requires standing for up to 6 hours at a time and moving equipment up to 50 lbs

Sifted

Open Positions

Dishwasher