The individual will be performing the following tasks: Greet people and direct them to contacts or service areas Obtain and process information required to provide customer service Record and relay information Receive and issue payments Answer telephone and relay telephone calls and messages Calculate billing charges Provide customer service Address customers' complaints or concerns Job Requirements: Languages: English Education: Secondary School Experience: 6 months- 1 year Worksite environment: Restaurant Personal suitability: Initiative, organized, standing for extended periods. Benefits: 4% Vacation pay.
