- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
- Education: No degree, certificate or diploma
- Experience: Will train
Work site environment
OdoursHotCold/refrigeratedDustyWet/damp
Work setting
Food and beverage plantMeat processing and/or packing plant/establishmentManufacturing and industrial plant
Tasks
Food safety/handling skillsTransport raw materials, finished products and packaging materialsMeasure and dump ingredients into hoppers of mixing and grinding machinesFeed flattened boxes into forming machines to construct containersRemove filled containers from conveyorsManually pack goods into bags and boxes or other containersFeed and unload processing machinesCheck products and packaging for basic quality defectsAssist process control and machine operators in performing their dutiesClean machines and immediate work areas
Security and safety
Criminal record check
Work conditions and physical capabilities
Repetitive tasksManual dexterityHand-eye co-ordinationStanding for extended periodsAttention to detailBending, crouching, kneelingFast-paced environmentHandling heavy loadsOvertime requiredPhysically demandingWork under pressure
Weight handling
Up to 9 kg (20 lbs)Up to 13.5 kg (30 lbs)Up to 23 kg (50 lbs)
Own tools/equipment
ToolsSteel-toed safety bootsSafety glasses/goggles
Personal suitability
Efficient interpersonal skillsFlexibilityReliabilityTeam player
Health benefits
Paramedical services coverage
Long term benefits
Maternity and parental benefits
