- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal unitsLoad buspans and traysOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaSanitize and wash dishes and other items by handScour pots and pansPortion and wrap foodsPrepare, heat and finish simple food itemsHandle and store cleaning productsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSweep, mop, wash and polish floorsWash, peel and cut vegetables and fruit
Work Term: Permanent
Work Language: English
Hours: 30 hours per week