- Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
Work setting
Willing to relocate
Tasks
Bring clean dishes, flatware and other items to serving areas and set tablesClear and clean tables, trays and chairsOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaPackage take-out foodStock refrigerators and salad barsUse manual and electrical appliances to clean, peel, slice and trim foodstuffsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentRemove kitchen garbage and trashSharpen kitchen knivesSweep, mop, wash and polish floorsWash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Physically demandingStanding for extended periodsWork under pressureAttention to detail
Personal suitability
ReliabilityTeam playerAbility to multitaskInitiativePositive attitude
Work Term: Temporary
Work Language: English or French
Hours: 32 hours per week