- Education: No degree, certificate or diploma
- Experience: Experience an asset
Tasks
Bring clean dishes, flatware and other items to serving areas and set tablesCarrying and replace linenClean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsLoad buspans and traysOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaSanitize and wash dishes and other items by handScour pots and pansRemove kitchen garbage and trashSweep, mop, wash and polish floors
Government programs
Recognized employer
Work Term: Permanent
Work Language: English
Hours: 32 to 40 hours per week