- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
Tasks
Clear and clean tables, trays and chairsReplenish condiments and other supplies at tables and serving areasKeep records of the quantities of food usedPackage take-out foodServe customers at counters or buffet tablesTake customers' orders
Personal suitability
Client focusEfficient interpersonal skillsReliabilityTeam playerAbility to multitask
Government programs
Recognized employer
Employment terms options
EveningShiftMorningOn callDayWeekendOvertime available
Work Term: Permanent
Work Language: English
Hours: 35 hours per week