- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
Work setting
Wineries
Tasks
Train staff/workers in job duties, safety procedures and company policiesPrepare production and other reportsRecommend measures to improve productivity and product qualitySupervise, co-ordinate and schedule (and possibly review) activities of workersEstablish methods to meet work schedules and co-ordinate work activities with other work unitsRequisition or order materials, equipment and supplies
Personal suitability
Efficient interpersonal skillsFlexibilityJudgementOrganizedTeam playerValues and ethicsReliability
Work Term: Permanent
Work Language: English
Hours: 30 hours per week
