- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- or equivalent experience
Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal unitsOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaSanitize and wash dishes and other items by handScour pots and pansClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentHandle and store cleaning productsRemove kitchen garbage and trashSweep, mop, wash and polish floors
Certificates, licences, memberships, and courses
Workplace Hazardous Materials Information System (WHMIS) Certificate
Transportation/travel information
Own transportation
Work conditions and physical capabilities
Fast-paced environmentPhysically demandingRepetitive tasksStanding for extended periodsWork under pressureAttention to detail
Weight handling
Up to 9 kg (20 lbs)
Personal suitability
ReliabilityTeam playerAbility to multitaskDependabilityPositive attitude
Screening questions
Are you authorized to work in Canada?Are you available for shift or on-call work?Are you currently a student?
Employment terms options
Early morningEveningWeekend
Financial benefits
As per collective agreementGratuitiesRegistered Retirement Savings Plan (RRSP)
Work Term: Permanent
Work Language: English
Hours: 12 to 32 hours per week