Education
Secondary (high) school graduation certificate
Tasks
Bring clean dishes, flatware and other items to serving areas and set tablesOperate dishwashers to wash dishes, glassware and flatwareScour pots and pansStock refrigerators and salad barsUse manual and electrical appliances to clean, peel, slice and trim foodstuffsRemove kitchen garbage and trashWash, peel and cut vegetables and fruit
Employment terms options
Early morningMorning
Experience
Will train
Employment terms options
DayWeekend
Support for youths
Offers on-the-job training tailored to youth
Durée de l'emploi: Permanent
Langue de travail: Français
Heures de travail: 30 to 40 hours per week