Sakura Sushi & Grill in Cochrane, AB is currently looking for a permanent, full time Sushi Chef.
Position: Sushi Chef
Open Position: 1
Wages: CAD$25.00-36.00/hour (depending on skills and experiences)
Types: Full-time, Permanent (various shifts, including evening, weekends, and holidays)
Working hours: 30-40 hours/week
Benefits: 4% of vacation pay
Job Duties:
• Plan and instruct cooks in preparation, cooking, garnishing and presentation of sushi foods
• Develop and execute seasonal or special sushi menus to attract and retain customers in collaboration with management
• Create special house sauce and new recipes to improve tastes and qualities of the dishes
• Maintain precise portioning, seasoning, and presentation standards
• Prepare all types of sushi including nigiri, sashimi, maki, specialty rolls, chef’s specials, and specialty foods
• Ensure health regulations and food safety policies are followed
• Demonstrate new techniques and equipment
• Supervise and train cook
• Coordinate with suppliers and management to order and receive fresh, high-quality ingredients
• Arrange repair and purchase of equipment
• Prepare dishes for customers with food allergies
Job Requirements:
• Completion of secondary school;
• Minimum 3 years of experience in commercial food preparation required.
• Skills demonstration may be required.
Language at work: English
Job Location: #20-130 Quarry, Cochrane, AB T4C 0W5
How to apply:
If you are interested, please submit your resume by e-mail.
• E-mail:
