Education
No degree, certificate or diploma
Tasks
Keep records of the quantities of food usedPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsStock refrigerators and salad barsTake customers' ordersUse manual and electrical appliances to clean, peel, slice and trim foodstuffs
Employment terms options
EveningFlexible hoursMorningNight
Experience
Will train
Employment terms options
DayWeekend
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 32 to 40 hours per week