- Education: No degree, certificate or diploma
- Experience: No experience (will train)
Work site environment
NoisyOdoursCold/refrigerated
Tasks
Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
Equipment and machinery experience
Fish cleaning and cutting machineFish products machineShellfish processing machine
Work conditions and physical capabilities
Repetitive tasksHandling heavy loadsPhysically demandingManual dexterityHand-eye co-ordinationStanding for extended periodsBending, crouching, kneeling
Employment terms options
Early morningEveningMorning
Employment terms options
DayWeekendOvertime required
Financial benefits
Bonus
Support for youths
Participates in a government or community program or initiative that supports youth employmentOffers on-the-job training tailored to youthOffers mentorship, coaching and/or networking opportunities for youthProvides awareness training to employees to create a welcoming work environment for youth
Work Term: Seasonal
Work Language: English
Hours: 30 to 60 hours per week
