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Boucherie de la Ferme

Boucherie de la Ferme

1 job

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Cap-Saint-Ignace, QC, CA • 1m ago
Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months or equivalent experience Tasks Cut carcasses, sides and quartersPrepare special cuts of meat ordered by customersCut, trim and...
1m ago
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