- Education: No degree, certificate or diploma
- Experience: Will train
Tasks
Package take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesStock refrigerators and salad barsTake customers' ordersUse manual and electrical appliances to clean, peel, slice and trim foodstuffsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSweep, mop, wash and polish floors
Work conditions and physical capabilities
Physically demandingRepetitive tasksStanding for extended periodsWork under pressure
Personal suitability
Client focusReliabilityTeam playerPositive attitude
Employment terms options
Overtime required
Other benefits
Other benefits
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week