- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
Work site environment
Cold/refrigeratedOdours
Work setting
Fish plantStaff accommodation available
Tasks
Train staff/workers in job duties, safety procedures and company policiesRecommend personnel actions such as hiring and promotionsPrepare production and other reportsRecommend measures to improve productivity and product qualitySupervise, co-ordinate and schedule (and possibly review) activities of workersEstablish methods to meet work schedules and co-ordinate work activities with other work unitsRequisition or order materials, equipment and supplies
Supervision
Staff in various areas of responsibility
Work conditions and physical capabilities
Fast-paced environmentAttention to detailWork under pressure
Personal suitability
Efficient interpersonal skillsExcellent oral communicationFlexibilityJudgementOrganizedTeam playerValues and ethicsReliability
Government programs
Recognized employer
Employment terms options
EveningShift
Employment terms options
Flexible hoursNightDayWeekendOvertime available
Health benefits
Dental planDisability benefitsHealth care plan
Financial benefits
Registered Retirement Savings Plan (RRSP)
Other benefits
Other benefits
Work Term: Permanent
Work Language: English
Hours: 40 hours per week