- Education: Secondary (high) school graduation certificate
- Experience: Will train
Work setting
Meat processing and/or packing plant/establishmentPoultry processing plant
Tasks
Remove feathers and singe and wash poultry to prepare for further processing or packagingWrap and package prepared meatsGrind meatsCut poultry into partsLight cleaning duties
Work conditions and physical capabilities
Attention to detailHand-eye co-ordinationStanding for extended periods
Personal suitability
Team player
Work Term: Permanent
Work Language: English
Hours: 40 hours per week