Education
No degree, certificate or diploma
Asset languages
Vietnamese
Tasks
Bring clean dishes, flatware and other items to serving areas and set tablesClean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsLoad buspans and traysOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaReplenish condiments and other supplies at tables and serving areasSanitize and wash dishes and other items by handScour pots and pansPackage take-out foodStock refrigerators and salad barsTake customers' ordersUse manual and electrical appliances to clean, peel, slice and trim foodstuffsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentHandle and store cleaning productsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSharpen kitchen knivesSweep, mop, wash and polish floorsWash, peel and cut vegetables and fruit
Cuisine specialties
Vietnamese cuisine
Personal suitability
ReliabilityTeam playerAbility to multitaskDependability
Screening questions
Are you authorized to work in Canada?
Experience
1 year to less than 2 years
Employment terms options
Flexible hours
Durée de l'emploi: Temporaire
Langue de travail: Anglais
Heures de travail: 64 hours bi-weekly
