- Education: No degree, certificate or diploma
- Experience: Experience an asset
Tasks
Keep records of the quantities of food usedPackage take-out foodPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesStock refrigerators and salad barsTake customers' ordersHandle and store cleaning productsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSweep, mop, wash and polish floors
Health benefits
Dental planDisability benefitsHealth care planVision care benefits
Financial benefits
Life insurance
Work Term: Permanent
Work Language: English
Hours: 40 hours per week
