Education
No degree, certificate or diploma
Tasks
Operate dishwashers to wash dishes, glassware and flatwareSanitize and wash dishes and other items by handKeep records of the quantities of food usedPortion and wrap foodsStock refrigerators and salad barsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSharpen kitchen knivesSweep, mop, wash and polish floorsWash, peel and cut vegetables and fruit
Employment terms options
Early morning
Government programs
Recognized employer
Employment terms options
EveningMorningNight
Experience
Will train
Employment terms options
DayWeekend
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 40 hours per week
