Work Location:
1721 Jane Street, North York, ON, M9N 2S3
Wage Rate: 37 Cad/Hr
Working hours:
30 to 40 hours per week
Nature of employment:
Permanent, Full time
Work Shift:
Evening, Shift, Morning, Day
Starting Date:
Starts as soon as possible
Languages:
English
Education:
Secondary (high) school graduation certificate
Experience:
2 years to less than 3 years
On site:
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Supervision
5-10 people
Additional information
Work conditions and physical capabilities
Fast-paced environment
Attention to detail
Standing for extended periods
If you are interested in the restaurant manager position and would like to join and grow with Aman Meat Shop, we encourage you to send us a Resume in confidence .
We thank all applicants who applied for the position; however, only those shortlisted