Education
Secondary (high) school graduation certificate or equivalent experience
Work setting
Hospitality industry
Tasks
Analyze incoming and outgoing memoranda, submissions and reportsPrepare agendas and make arrangements for committee, board and other meetingsConduct researchLiaise with departmental and corporate officials and with other organizations and associationsAdminister budgetPropose improvements to methods, systems and proceduresEstablish and maintain contact with suppliersPrepare reportsCo-ordinate special publicity events and promotionsNegotiate business contracts
Computer and technology knowledge
MS PowerPointMS ExcelMS OfficeMS Word
Area of work experience
Business administration/management
Work conditions and physical capabilities
Fast-paced environmentWork under pressureAttention to detail
Personal suitability
DependabilityEfficient interpersonal skillsExcellent oral communicationExcellent written communicationFlexibilityOrganizedTeam playerAdaptabilityTime management
Experience
2 years to less than 3 years
Employment terms options
To be determined
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 hours per week
