- Education: No degree, certificate or diploma
- Experience: Experience an asset
Tasks
Sanitize and wash dishes and other items by handKeep records of the quantities of food usedPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsUse manual and electrical appliances to clean, peel, slice and trim foodstuffsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSweep, mop, wash and polish floors
Screening questions
Are you authorized to work in Canada?Are you available for shift or on-call work?Are you available to start on the date listed in the job posting?
Employment terms options
EveningShiftMorningNight
Employment terms options
DayWeekend
Other benefits
Paid time off (volunteering or personal days)
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week