- Education: No degree, certificate or diploma
- Experience: Will train
Tasks
Operate dishwashers to wash dishes, glassware and flatwareSanitize and wash dishes and other items by handPrepare, heat and finish simple food itemsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSweep, mop, wash and polish floorsWash, peel and cut vegetables and fruit
Work Term: Permanent
Work Language: English or French
Hours: 30 to 40 hours per week