About Us

Index is a venture-backed leader at the forefront of risk mitigation for our food system. Our proprietary BioTags serve a dual purpose: they enable contamination simulations for food manufacturers and act as microscopic passports that link physical goods to their digital twins for commodity supply chains. This novel technology generates entirely new data streams that drive predictive insights, address supply chain inefficiencies, and power market-leading financial products.

We are seeking a highly motivated Research Associate to join our innovative scientific team. In this role, you will work closely with Index's core team to design and execute projects aimed at advancing food safety and quality assurance through our cutting-edge BioTag technology. Your responsibilities will include rigorous laboratory work, specifically DNA extraction from various food matrices and qPCR analysis, detailed data interpretation, and clear communication of scientific findings to ensure that all projects meet the highest standards of accuracy and reproducibility. The ideal candidate will hold a PhD degree in biology or food science, specializing in molecular biology, food safety, or a related field, and will bring a strong passion for scientific exploration and innovation. Reporting to the Principal Scientist, you will play an integral role in collaborative discussions and decision-making within the team.

Responsibilities

Conduct and support scientific research projects in a dynamic laboratory setting.
Perform extensive BioTag DNA extractions from diverse food matrices in accordance with established SOPs and recommend protocol optimizations as needed.
Utilize advanced molecular biology techniques including but not limited to qPCR and digital PCR to generate reliable data.
Design and execute experiments to expand BioTag's utility and characterize its performance under diverse conditions related to food safety, quality assurance, and similar applications.
Organize and maintain laboratory resources, ensuring meticulous record keeping and project file management.
Analyze experimental data using robust statistical methods and prepare detailed research reports.
Collaborate effectively within a multidisciplinary team to achieve shared research objectives while confidently advancing individual projects.
Communicate research progress and findings clearly to team members, stakeholders, and the broader scientific community.
Report to the Principal Scientist on project progress and laboratory issues.
Perform other duties as required based on the focus and priority of the company's project-oriented initiatives.

Qualifications

PhD degree in biology, food science, or a related discipline.
Strong laboratory experience with a proven track record of executing scientific experiments.
Extensive experience in performing DNA extractions from various food matrices, along with proficiency in qPCR setup and data analysis.
At least 5 years of academic background or experience in food science, food safety, or the food industry is preferred.
A record of scientific publications is considered an asset.
Excellent analytical, organizational, problem-solving, and communication skills.
Ability to work independently and as part of a collaborative team in a fast-paced research environment.

What We Offer

A collaborative and supportive work environment where innovation and creativity are valued.
Opportunities for professional growth and development.
A competitive salary and benefits package.

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