Education
No degree, certificate or diploma
Tasks
Package take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsStock refrigerators and salad barsUse manual and electrical appliances to clean, peel, slice and trim foodstuffsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasWash, peel and cut vegetables and fruit
Government programs
Recognized employer
Employment terms options
Flexible hours
Experience
Experience an asset
Employment terms options
To be determined
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 to 40 hours per week
