Education
Secondary (high) school graduation certificate or equivalent experience
Tasks
Bring clean dishes, flatware and other items to serving areas and set tablesClean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaReplenish condiments and other supplies at tables and serving areasKeep records of the quantities of food usedPrepare, heat and finish simple food itemsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentHandle and store cleaning productsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSweep, mop, wash and polish floorsWash, peel and cut vegetables and fruitFood safety/handling skills
Equipment and machinery experience
Deep fryerGrill
Work conditions and physical capabilities
Physically demandingWork under pressureAttention to detail
Weight handling
Up to 13.5 kg (30 lbs)
Personal suitability
Client focusEfficient interpersonal skillsTeam playerAbility to multitaskInitiativePositive attitude
Screening questions
Are you authorized to work in Canada?
Employment terms options
Early morning
Experience
1 year to less than 2 years
Employment terms options
Shift
Health benefits
Health care plan
Other benefits
Other benefitsPaid time off (volunteering or personal days)
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 40 hours per week
