- Education: No degree, certificate or diploma
- Experience: Will train
Tasks
Bring clean dishes, flatware and other items to serving areas and set tablesCarrying and replace linenClean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsLoad buspans and traysPlace dishes in storage areaReplenish condiments and other supplies at tables and serving areasSanitize and wash dishes and other items by handServe customers at counters or buffet tablesStock refrigerators and salad barsTake customers' ordersClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentHandle and store cleaning productsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSweep, mop, wash and polish floors
Work conditions and physical capabilities
Physically demandingRepetitive tasksWork under pressure
Weight handling
Up to 23 kg (50 lbs)
Employment terms options
Early morningEveningShiftMorningNight
Employment terms options
DayWeekendOvertime available
Work Term: Permanent
Work Language: English
Hours: 32 hours per week