What you will do in this role:
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Prepare and serve alcoholic and non-alcoholic beverages following standard recipes
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Interact with customers, take orders, and provide recommendations
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Maintain cleanliness of the bar area and adhere to all food safety regulations
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Handle cash and operate the Point of Sale (POS) system efficiently
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Check customers' identification to ensure they meet the legal drinking age
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Upsell additional products when appropriate
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Monitor inventory levels and restock bar supplies as needed
What we are looking for from you:
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Previous experience in the food industry or hospitality sector is preferred
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Knowledge of food safety practices and regulations
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Familiarity with POS systems for order processing
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Ability to handle food safely and responsibly
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Proficiency in basic math for cash handling purposes
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Strong bartending skills including drink preparation and presentation
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Excellent customer service and communication skills
What’s in it for you:
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20% employee discount dining card valid at participating Recipe brands
- $17.60/h + gratuities
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Flexible scheduling
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Chance to be part of a team that is committed to growing leaders who care
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Competitive wages
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Fun working environment
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Growth and development opportunities within the restaurant
Join our team as a Bartender and showcase your mixology talents while providing top-notch service to our valued customers.
