- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Tasks
Train staff/workers in job duties, safety procedures and company policiesRecommend personnel actions such as hiring and promotionsPrepare production and other reportsRecommend measures to improve productivity and product qualitySupervise, co-ordinate and schedule (and possibly review) activities of workersEstablish methods to meet work schedules and co-ordinate work activities with other work unitsRequisition or order materials, equipment and supplies
Certificates, licences, memberships, and courses
Hazard Analysis and Criticial Control Points (HACCP) Certification
Area of work experience
Quality assurance or control
Work conditions and physical capabilities
Attention to detail
Personal suitability
Excellent oral communicationOrganizedTeam playerReliability
Financial benefits
Group insurance benefits
Work Term: Permanent
Work Language: English
Hours: 40 hours per week
